A tasty handmade Salvadorian dessert. Made of cheese, sour cream, carter cheese, eggs and rice flower.
Vanilla ice cream rolled in granola. Fried and put in a bowl covered in cinnamon and sugar topped with whipped cream.
A Salvordorian dessert made from mashed plaintains filled with cinnamon flavored creme and covered in sugar.
Handmade Salvadorian desserts made from a tropical root. Served with our homemade syrup.
A delicious homemade Mexican custard. In 3 different flavors. Guava, mango, and tradicional.
A delicious slice of heaven. Our traditional flan made half chocolate cake and half Mexican custard.
6 pieces of churros covered in cinnamon and sugar. Drizzled in caramel and topped with whipped cream.